About FoodScience® of Vermont
Since 1972, FoodScience® has been a leader in nutritional research and product development. We continue to set new standards for quality and product innovation as we sell exclusively to retailers around the world. FoodScience® offers specialty products and wholesale supplements in many categories.
FoodScience® of Vermont: Where Science and Nature Come Together®.
As a result of our extensive research, a staff of top-ranking professionals develops and produces some of the most significant wholesale supplements and vitamins in the industry. Our nutritional research focuses on the complex relationships that exist among available nutrients. FoodScience's unparalleled, time-tested research into the exciting properties of N,N-Dimethylglycine (DMG) has significantly broadened the boundaries of knowledge relative to this vital nutrient. It is our intention to expand nutritional awareness through publications and outreach programs. Our Research and Development Department is under the full-time direction of our Chief Science Officer.